Do people here use broth cubes?

Philippines
July 5, 2023 8:15am CST
I bought one on sale. It's called a bouillon cube or stock cube in other countries. It is simply a broth or stock formed into a small cube to add to soup or other food. It can be beef, pork, chicken or shrimp here. It saves a lot of time, so I use it often, what about you?
6 people like this
6 responses
marguicha
@marguicha (223077)
• Chile
5 Jul 23
I have around the chicken one and add to casseroles when I remember. I do it mainly for some spices they have.
1 person likes this
DE
@DaddyEvil (137259)
• United States
5 Jul 23
We have the beef, chicken and pork bouillon powder in our cupboard for use in soups and stews. Once in a while, my blood pressure drops too far and my daughter mixes a little of the powder into a glass of warm water for me. That brings my blood pressure up immediately. It's nice to see you back.
Amber
@AmbiePam (92778)
• United States
5 Jul 23
My mother used to use them to cook all the time. Yes, they are very handy.
cherigucchi
@cherigucchi (14876)
• Philippines
5 Jul 23
I do use it sometimes if I think I need to.
Anna
@LadyDuck (471423)
• Switzerland
5 Jul 23
Yes, I use them all the time and my Mom used them before I did. I buy a good German Brand "Knorr". We have "red meat" cubes, chicken and vegetable cubes.
Starmaiden
@Starmaiden (9311)
• Canada
5 Jul 23
I don't use the cubes. I buy the packets of bouillon powder as well as the liquid chicken, beef and vegetable broths.