BBQ
By TaxiLady
@Ghostlady (1308)
United States
September 20, 2024 8:13pm CST
Went to Grocery Outlet with no idea what I wanted to fix for supper. LOL Found babyback ribs on sale, but they were frozen. They had one container of Ground Chuck under 2lbs. Soooo I decided on BBQ Center Cut Pork Chops, and got one of those veggie trays like I had the other day. This one had Broccoli, Cauliflower, and Carrots in it. Added some Mashed taters. The Veggies were good, but it was FULL of Carrots. LOL I love Carrots, but expected a few good size Broccoli and Cauliflower pieces. I had some in the freezer and added them to the pan. And added some butter to it. Have to say I still loved the Veggies...so much better than boiled. Think I might clean the pan they were in and use it again for some veggies I have that need to be steamed. Sounds like a Win Win! LOL
It is sad to get so full you are miserable. LOL
Hope everyone has a good weekend.
8 people like this
8 responses
@FourWalls (68046)
• United States
22 Sep
It’s been a nice, quiet weekend thus far.
1 person likes this
@pitsipeahie (5015)
•
21 Sep
Sounds like you whipped up a tasty dinner! BBQ pork chops and veggies are a great combo, even if it was a bit carrot-heavy. I totally get what you mean about being too full—it’s a struggle! Glad you enjoyed. Hope you have a great weekend too!
1 person likes this
@marguicha (223051)
• Chile
21 Sep
That sounds delicious! I´m looking forward to a nice weekend.
1 person likes this
@kaylachan (69772)
• Daytona Beach, Florida
21 Sep
I know we'll spend it recovering from today's adventure, but I am thankful we did it.
1 person likes this
