Lunch Today.
By rakski
@rakski (135018)
Philippines
March 25, 2025 2:11am CST
Pork barbeque and buttered garlic mushrooms, those were my lunch. The mushroom is so tasty. I just made them and it's a first time too for me to make them. No rice for me. Though it would be much better to have rice with those food. 
What did you eat for lunch/dinner?
What did you eat for lunch/dinner?17 people like this
17 responses
@DaddyEvil (144226)
• United States
25 Mar
Barbecue pork and garlic mushrooms sound delicious! I would eat those. 
I made Shepherd's Pie for our lunch today. There is enough left over for several more meals of it. I'll probably freeze most of it for meals later that Pretty can heat up for me when I can't see to cook.
Shepherd's Pie. Photo is mine.
I made Shepherd's Pie for our lunch today. There is enough left over for several more meals of it. I'll probably freeze most of it for meals later that Pretty can heat up for me when I can't see to cook.
Shepherd's Pie. Photo is mine.7 people like this
@DaddyEvil (144226)
• United States
25 Mar
@Laurakemunto Thank you. I'm sure we will.
2 people like this
@rsa101 (38320)
• Philippines
25 Mar
We Filipinos have a deep love for rice—it’s a staple in almost every meal, whether it’s lunch or dinner. It’s such an essential part of our dining culture that a meal often feels incomplete without it.
However, as much as we enjoy rice, we also know that consuming it in excess can have health implications. That’s why I can’t help but wonder whenever I see someone intentionally skipping rice—especially if it’s not for health reasons! If it’s a personal choice for a healthier lifestyle, then that’s totally understandable. But if there’s another reason behind it, I’d always be curious to know why rice isn’t part of the meal. After all, for many of us, it’s almost second nature to have it on our plates!
2 people like this
@rsa101 (38320)
• Philippines
26 Mar
@rakski Wow, that’s such a great habit to maintain your health and strength! I believe fasting, when done properly, can really boost overall well-being. Wishing you success in reaching your health goals—may you enjoy a balanced and fulfilling life while savoring food in moderation!
2 people like this
@Deepizzaguy (108028)
• Lake Charles, Louisiana
25 Mar
Sausage with rice and red kidney beans for lunch.
1 person likes this
@Deepizzaguy (108028)
• Lake Charles, Louisiana
26 Mar
@rakski It was a great meal.
1 person likes this
@florelway (23360)
• Cagayan De Oro, Philippines
25 Mar
I miss barbecue. I cannot have them because my doctor advise me to stay away from grilled and raw foods. I had mongo and karekare for lunch.
2 people like this
@Laurakemunto (13153)
• Kenya
25 Mar
I feel hurt for you but hopefully you can replace grilled with baked food items I guess
2 people like this
@florelway (23360)
• Cagayan De Oro, Philippines
26 Mar
@rakski I am a cancer patient so prevented from taking grilled and raw foods.
1 person likes this
@GardenGerty (162772)
• United States
26 Mar
I had some leftovers. Turkey and vegetables in a sauce. A biscuit with butter. Also an apple. I like the sound of buttered garlic mushrooms.
1 person likes this
@terri0824 (5054)
• United States
25 Mar
I had fried mushroom and cauliflower for dinner. I was good for a change.
1 person likes this
@luisadannointed (7295)
• Philippines
25 Mar
Wow! My mom annd I cooked Sayote with beef today.
1 person likes this
@sathviksouvik (20283)
•
26 Mar
your lunch is awesome. Today i had biuli dal lentil and rice
1 person likes this
@Shivram59 (40010)
• India
26 Mar
I took both rice and chspattues in dinner I have had an hour ago. Now I'm going to have a glass of cow milk mixed with honey.
1 person likes this
@mildredtabitha (16387)
• Nairobi, Kenya
26 Mar
I ate rice with meat. Your dish looks good on the photo.
@Laurakemunto (13153)
• Kenya
25 Mar
Haven't taken lunch yet your lunch was sumptuous and nutritious enjoy your afternoon
1 person likes this
