Kachori
@allknowing (143616)
India
April 10, 2025 10:58pm CST
Mix whatever you fancy adding a binder that will help make balls and deep fried.
Kachori was my faovuirte snack while I was working in the city I used to sometimes go to a restaurant that had some delcious kachoris.
I have not had them for a while now but hope to make them myself. I have enough ingredients in my fridge and pantry - green chilies, onion, coriander leaves, scraped coconut, spices, potatoes, sugar salt and maida. Mix all the ingredients, make them into balls and deep fry them.
Eat the kachoris with tomatao ketch and do not forget a hot mug of tea to go with it
Image credit:
https://commons.wikimedia.org/wiki/File:Raj_Kachori_Street_Food.JPG
12 people like this
10 responses
@allknowing (143616)
• India
11 Apr
It is bad for every one but an occasional indulgence should not hurt any one
3 people like this
@allknowing (143616)
• India
11 Apr
You can always find something in your pantry and fridge to make it
2 people like this
@porwest (98902)
• United States
11 Apr
@allknowing Sounds like a perfect use of leftovers, much like a casserole or soup can be.
1 person likes this
@snowy22315 (187618)
• United States
11 Apr
What is Maida!?Most of those ingredients sound hot.
2 people like this
@allknowing (143616)
• India
11 Apr
Maida is white flour. You can pick and choose your ingredients.
1 person likes this
@marguicha (225994)
• Chile
12 Apr
@allknowing But first Ill see what the doctor says. I am not eating fried food now.
@LadyDuck (472773)
• Switzerland
12 Apr
@allknowing - I like fried food a lot, I know it's not good, but once in a while I am sure it does not hurt.
1 person likes this
@allknowing (143616)
• India
12 Apr
I was in Mumbai those days long time ago and there as you know everyting is available.
What was your wife using for ingredients?
1 person likes this
@Shiva49 (27070)
• Singapore
12 Apr
@allknowing The basics like Maida, moong dal, onion, and spices.
1 person likes this
@allknowing (143616)
• India
12 Apr
@Shiva49 Moong dal seems pretty uncommon for a Kachori
1 person likes this
@RasmaSandra (83849)
• Daytona Beach, Florida
11 Apr
It sounds good only I am not into coconut, Perhaps leaving that ingredient out I might like to try this when I have the other ingredients,
1 person likes this
@allknowing (143616)
• India
12 Apr
You make your choice and coconut need not be chosen.
1 person likes this
@allknowing (143616)
• India
12 Apr
Any other name will not make it taste different 
1 person likes this
@aninditasen (16964)
• Raurkela, India
11 Apr
I do love kachori and still love them and love the Raj kachori chat.
1 person likes this
@aninditasen (16964)
• Raurkela, India
14h
@allknowing Yes, I do make kachori at home invariably for breakfast.
1 person likes this
