WHAT DO YOU THINK OF TOFU?

i haven't got a taste of orange tofu but i love the plain soft tofu for stir fried mixed vegetables , pork schezuan , chicken sesame , beef chili & even for mixed seafoods & any soup i'm fond of adding cubed cut tufo! a very healthy recipe also is a steam tofu with a pork meatballs from lean ground pork , shredded carrots , onion , garlic , salt & pepper then with egg - very great if your on a diet!

I love to use tofu in cooking and baking. It's very versatile and can take on any flavors/seasonings in the recipe. It makes a nice "chicken" salad after marinating and baking it and then mixing with mayo, celery, anything you like. I like using it in Asian stir frys, casseroles, "meat"loaf, and baked desserts and pudding. We always order a tofu dish when we eat out at Chinese restaurants. We especially like Hunan Tofu and General Tso's Bean Curd.

I really don't mind tofu, but I've found that it has too much sodium and I shouldn't eat it anymore lest I get headaches. I haven't had orange tofu and would love to try that because I love orange chicken. We have Pick Up Sticks in my region and next time I see that restaurant, I may go in and try that. But, you are also right in that you can find some really awful tofu recipes, especially if the person preparing it doesn't know what they are doing in how they make it.

no i never tried orange tofu. i just have tried plain tofu cooked in spinach at restaurant and it tastes amazingly good.

Tofu~ There is many range out there. I've tried HongKong's smelly Tofu before. Regretted ever since. It had the worst smell i ever tasted.