Whats for dinner tonight

United States
February 1, 2007 9:29am CST
We are going to have beef stew and corn bread.
3 people like this
12 responses
@jencat70 (82)
• United States
1 Feb 07
its a toss up. sick of left over spaghetti with meat sauce and chicken noodle soup. been eating that for 3 days and theres still some left. i'm thinking teriyaki ckicken over rice or pot roast with potatoes, carrots and celery...........
2 people like this
@dawg33 (12)
• United States
2 Feb 07
well we could eat some anchilatas
1 person likes this
@brimia (6581)
• United States
2 Feb 07
vegetable stew...I wasn't sure what else to have but now that I see your discussion, corn bread sounds good.
1 person likes this
@charlazio (215)
• Italy
2 Feb 07
Ravioli with sausage and tomato sauce. that reminds me, i forgot to take the sausage out of the freezer! we'll also be having Rosemary Foccaccia bread with the pasta.
1 person likes this
• Philippines
2 Feb 07
i haven't taken my dinner yet..i don't know what to eat maybe a cup noodles will do..how's that to you?
1 person likes this
• United States
2 Feb 07
Last night I had Light Marco Polo Chicken. Which is chicken meat stuffed with Broccoli and cheese. I asm lazy and I took it out the freezer (bought it already prepared), and shoved it in the oven. I ate some artichoke hearts while I waited for it to get done. I opened a nasty can of green beans (all I had), and microwaved a potatoe. The epitome of laziness.
1 person likes this
• India
10 Feb 07
we are going to have rajma chawal with raita. its too tasty.
@lena2000 (2392)
• Belgium
10 Feb 07
Zucchini Oven Chips 1/4 cup dry breadcrumbs 1/4 cup (1 ounce) grated fresh Parmesan cheese 1/4 teaspoon seasoned salt 1/4 teaspoon garlic powder 1/8 teaspoon freshly ground black pepper 2 tablespoons fat-free milk 2 1/2 cups (1/4-inch-thick) slices zucchini (about 2 small) Cooking spray Preheat oven to 425°. Combine first 5 ingredients in a medium bowl, stirring with a whisk. Place milk in a shallow bowl. Dip zucchini slices in milk, and dredge in breadcrumb mixture. Place coated slices on an ovenproof wire rack coated with cooking spray; place rack on a baking sheet. Bake at 425° for 30 minutes or until browned and crisp. Serve immediately.
@xXmeganxX (4420)
1 Feb 07
im not sure either, my partner does the cooking so im going to ask him to make chicken fried rice because i never had tea last night and im looking forward to it tonight! :O)
1 person likes this
@cassidy22 (2974)
• United States
1 Feb 07
my hubby is sick, but he usually cooks. SO tonight I might make a big pan of lasagna and a salad. Nothing like comfort food when you are sick.
1 person likes this
@kirokiro (95)
• Malaysia
1 Feb 07
We went out to a vegetarian restaurant and had 6 dishes. One fried kwey Teao mee, fake asam prawn,fake fish, tofu, fried musroom, fry green vegy, a wontun noodle. We were stuff full. It's a wonderful dinner.
@CRiley27 (983)
• United States
1 Feb 07
Baked chicken, egg noodles and gravy, and some veggie (Figure that out later) I made a cake yesterday, so that will be for dessert. Tomorrow? Leftovers. :)
1 person likes this