White or Brown Bread ?
@BettyBooAmy23 (324)
12 responses
@BettyBooAmy23 (324)
•
11 Feb 07
As much as i try to leave it i just cant seem to find the appealing element of brown! sorry :(
@lauriefnp (5109)
• United States
8 Feb 07
I used to eat white bread (Wonder bread was my favorite), but now I use only whole wheat/multi grain breads because of the health benefits. Whole wheat breads have more fiber and the carbs are better for you than the simple carbs in white bread. It took a little bit of getting used to, I have to admit. Whole wheat breads have a different taste and texture, as do whole wheat pastas, but once you get used to them they're good.
1 person likes this
@BettyBooAmy23 (324)
•
9 Feb 07
Thanks for your reply, i guess i shud reli try harder wen it comes to eating brown bread :@)
1 person likes this
@BettyBooAmy23 (324)
•
11 Feb 07
cant say that is something i have ever tried must give it ago when they are in season thanks!
@BettyBooAmy23 (324)
•
9 Feb 07
I have tried it but just didnt like the consistency will give it another go though cause if your going to eat alot of bread its best its brown!
1 person likes this
@thisgirliknow (80)
• United States
8 Feb 07
Whole-grain breads are much more filling, and are much better for you, they aren't sugar going directly into your bloodstream!
@BettyBooAmy23 (324)
•
11 Feb 07
On the occassions i have eaten them they have most certainly filled me up more.
@lena2000 (2392)
• Belgium
11 Feb 07
Apple Bread
1 cup oil (veg. or canola)
1-3/4 cup sugar
3 eggs
1-1/2 cup all purpose flour
1-1/2 cup whole wheat flour
1/2 teas. salt
2 cups chopped apples
2 teas. vanilla
1 cup chopped pecans (optional)
In mixing bowl, beat oil, sugar and eggs. Sift dry ingredients; stir
into mixture Stir in apples; vanilla and nuts Pour into 2 loaf pans
Bake at 350 55-60 min., or until tester in middle comes out clean
@BettyBooAmy23 (324)
•
11 Feb 07
This is one that sounds like we all should try thanks!
1 person likes this
@lena2000 (2392)
• Belgium
11 Feb 07
--------------------------------------------------------------------------------
Apple Bread
1 cup oil (veg. or canola)
1-3/4 cup sugar
3 eggs
1-1/2 cup all purpose flour
1-1/2 cup whole wheat flour
1/2 teas. salt
2 cups chopped apples
2 teas. vanilla
1 cup chopped pecans (optional)
In mixing bowl, beat oil, sugar and eggs. Sift dry ingredients; stir
into mixture Stir in apples; vanilla and nuts Pour into 2 loaf pans
Bake at 350 55-60 min., or until tester in middle comes out clean
@mimpi1911 (25464)
• India
15 Feb 07
well, i certainly prefer white bread to brown bread considering the taste. but these days i am not allowed to eat more of those. the rason being white is bad as compared to brown. it is a product of refined flour and anything refined is bad for health. white flour is refined of all fibres and good nutrients and my mom has stopped buying those. however, one has to be very careful while buying pure brown bread, as most of them , in our country, are coloured instead of actually unrefined flour.
thank you