Butter Or Margerine

I wont use butter. It is made from cows milk which isn't a natural product at all. It is normal for animals to drink the milk of other animals, so I don't eat butter as it is made from milk. I eat soya margarine. Yes it is processed, and in no way could be described as natural, but at least no animal suffered in order for me to eat it.

We like to use Margerine, We use it becuase I thought it was better for us to use. But now reading your post I think im going to change. Would you know what butter is better for us? Thank you

I like margarine the best, purely because of the fact that it is easier to spread! :D

I eat butter. I think margerine tastes funny and it usually doesn't satisfy me as much. I've found that if there is no butter and I have to use margerine, i'd honestly rather go without.

Was that a typo, Zoom? you wrote that you prefer margarine over butter, but then inform us how horrible margarine is. I do prefer natural butter over margarine, for flavor, scent, consistency. And used to churn my own, and then use the butter milk after working the butter for baking with. I did not know that oleo was a plastic though. I thought it was a veg. oil.

its not made from plastic its just hydrogenated (thickened) oil, tey use platinum to do that those "trans fats" cause cancer its better to just eat butter, especially organic, since toxins are stored and concentrated in fats

I use unsalted butter in a limited fashion. Saturated fats tend to give me a headache no matter what I use. But, I can't seem to find unsalted margarine, so I use butter.