PacificBlueBird
@PacificBlueBird (28)
United States • Age 43
Joined myLot 17 years ago
Might as well live while we're alive!!!
PacificBlueBird's Responses
Yestheypayme2dothis
@Yestheypayme2dothis (7874)
• United States
4 Apr 07
What is your favorite way to eat tofu? I love to put North African slow cooker sauce and dried apricots over it and serve it with rice. Yummy! What about you?
7 responses •
2 people
PacificBlueBird I like to make it as a breakfast burrito for a quick pick-me-up. I use a pound of firm tofu. Fry it up with some olive oil until it starts to brown. Then I add nutitional yeast for flavor. Then you can add mushrooms, onions, green peppers, zucchinni, or...
18 Jul 07
•
1 comment
•
1 person
Schnorrawaggle
@Schnorrawaggle (688)
• Austria
16 Jun 07
When you look at your dinner plate do you care whether it is organic food, free range vs. farm factory meat, fair trade coffee, or do you just want to pay as little as possible no matter?
Are you willing to pay a little more to...
3 responses •
1 person
PacificBlueBird They say you have to pay the price for quality. I don't trust the genectically motified fruits and vegetables. I try to buy organic as often as possible. I don't eat meat, dairy, or anything that comes from an animal, or was tested on an animal. So yes, you...
17 Jul 07
•
1 comment
•
2 people
dharma150cc
@dharma150cc (539)
• India
17 Jul 07
The flavonoids in organic food protects the body against diseases.
Nutritionist ishi Khosla. " The study says that presticidse are the most probably responsible for killing the amount of antioxidants present in the vegetables....
2 responses •
1 person