roger
@eurambel (3)
Oostende, Belgium • Age 80
Joined myLot 15 years ago
Hi i am a retired butcher from Belgium, i lived also 20 years in the USA and worked as a manager butcher in a Casino Resort in San diego county California any q
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LillyBelleDaisyRose
@LillyBelleDaisyRose (285)
• United States
10 Jun 10
I want to start preseving meats and vegies around my house. Mainly I want to learn how to make jerkey, and pickles because we are going to slaughter our own meats and we have a vegie garden. So can anyone help me out or give me...
6 responses