Toast: Warmed up bread or burned?

It has to be a little bit crispy and a little bit browned but I don't like it burnt and I certainly don't like it just warmed up!

I prefer it non-toasted. I really don't like it burnt, though. I'd say about medium toasted.

I don't like it burned but also don't like it to taste like warmed up bread. I prefer to have it lightly brown, cut in half, loaded with butter or margarine and top it with strawberry jelly or jam. Love the fattening butter and different spreads on toast but sometimes feel the need to watch the calorie intake.

I like my toast a light brown.I guess you would call it medium. Not too dark and not too light.

I don't like my toast dark. I hate when you take a bite of it and the crumbs go everywhere b/c of it being to crunchie. I really love my bread fresh and I think bunny bread is the best even though it cost a bit more then other breads. It stays fresh pretty long also but if it starts to go stale then I will put it in the toaster for just a very short while to warm it up. When I put butter on it I like to put it back in the toaster to make the butter melt into the bread it is so good that way.

I like my bread lightly toasted , not very brown at all.

I like crispy with little brown.

Of course we'd all prefer the toast to be perfect (something I never have achieved on my own), but if there is a choice to be made, it wouldn't be hard for me. Burn it baby! I'd rather have it slightly burnt than just a lukewarm mushy piece of bread.

hi jill! i prefer my bread to be warmed up with a little brown on each side and still a little soft. i don't like too much toasted bread to the point that it becomes crunchy rather than soft.

my toast has to be brown and thick and tasty.i am like you i can not stand warmed up bread.the browner the better,not burnt,with heaps of butter and some jam or peanut butter.i am actually having some now as we speak,its breakfast time here.cheers sue

Hi Jill, I like my toaster to be set so it toasts just before getting to the burnt stage, but will not eat it burnt and even though I shouldn't I like it with lots of melting butter, yum. The burnt ones do go out for the birds. Ellie :D

Like you I like my bread to be a little burned for it's more tasty and it's crunchy. and it's more delicious than a warmed bread.

both ways are okey. but i like to have to my poached egg more to the gold_brown and even if it's a little burned .just like you on toast.

i like it barely toasted - very light brown. i can it when it is over done and almost crunchy... and burnt ?forget about it

I like my toast crispy, and just a tiny bit browned. I hate burned or scorched bread. xD

I like mine to be very lightly toasted. Not just warmed up but lightly browned.

I like mine browned a little bit. I don't like mine burnt.

I too want my toast toasted it has to be golden brown not just warmed up bread. Hot enough to melt the margarine and jam Also my toast has to be from whole grain bread and not that yucky stuff like white wonder bread . thats thebread you can roll up into little gummy bread pills.lol.

I like it barely toasted- very light brown. I can' stand it when it is "over"done and almost crunchy...and burnt? Forget about it.

When I was younger I liked my bread almost burnt like you do. I've heard people say that bread like that is better for your stomach. I like my bread lightly toasted these days but for grilled cheese I like it to get nice and brown and crispy (I make my grilled cheese in a toaster oven btw)