Do you peel the chicken skin?
By youless
@youless (112481)
Guangzhou, China
16 responses
@Slayqueen (918)
• India
1 Jun 17
I peel the skin of the chicken because it's smooth that way. I've a feeling that chicken feathers are still in the skin.. so that's why..
3 people like this
@Slayqueen (918)
• India
1 Jun 17
@youless yes.. because of the smooth surface I guess. I used to eat it with the skin on when I was kid.. but now I don't like it anymore
1 person likes this
@TiarasOceanView (70022)
• United States
2 Jun 17
Sometimes I do, sometimes I don't, it just depends on the dish.
1 person likes this
@allknowing (136411)
• India
2 Jun 17
The shop does it for us. I like it with the skin but when they use the machine they dress the chicken peeling off the skin.
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@allknowing (136411)
• India
2 Jun 17
@youless Because of high cholesterol but I do not mind.
1 person likes this
@infatuatedbby (94914)
• United States
1 Jun 17
I don't eat it anymore. I peel it off too.
1 person likes this
@ilocosboy (45156)
• Philippines
1 Jun 17
Not at all, for me its the most delicious part of the chicken. Without it I wouldn't want the chicken anymore.
1 person likes this
@CaseyRoss9966 (4056)
• United States
1 Jun 17
We always just buy it skinless instead of taking off the skin after buying it. None of us here like the skin on chicken unless it is fried. We don't like it because it gets slimy if baked and normally gets burnt if on the grill.
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@prashu228 (37524)
• India
1 Jun 17
yes i take off the skin, i dont like its taste.
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@responsiveme (22926)
• India
1 Jun 17
here usually the skin is peeled off but for roasting its better it is kept on.
1 person likes this