Ready to sell
By aubrey
@averygirl72 (37845)
Philippines
April 5, 2021 8:14pm CST
It's really quite hard to do and I'm nervous I will mess it up. For now it's just a hobby. I'm not really into big profit. I sell them for 20 pesos but if they buy 5 they get 1 free. Luckily I just have two that burst a little. I can only cook 1/2 kilo a day with my time. I post it in Facebook and I got orders. I'm able to complete the orders today hope they like it
17 people like this
17 responses
@averygirl72 (37845)
• Philippines
7 Apr 21
I'm building up my regular customers weekly
1 person likes this
@LadyDuck (472024)
• Switzerland
7 Apr 21
@averygirl72 This is good, it is important to have people who come back regularly.
@averygirl72 (37845)
• Philippines
6 Apr 21
Yes I have a promo and thankfully I have orders now for 2 days
2 people like this
@averygirl72 (37845)
• Philippines
6 Apr 21
Yes I love empanadas and I enjoy cooking
1 person likes this
@averygirl72 (37845)
• Philippines
7 Apr 21
Chicken potatoes, carrots, green peas, bell pepper, raisins
@wiLLmaH (8802)
• Singapore, Singapore
7 Apr 21
@averygirl72 oh okay. It is like empanada but with raisins. :)
@averygirl72 (37845)
• Philippines
6 Apr 21
Yes it can help me earn additional income
1 person likes this
@averygirl72 (37845)
• Philippines
6 Apr 21
Thankfully they comment right away on their post that it's delicious
2 people like this
@RasmaSandra (80658)
• Daytona Beach, Florida
6 Apr 21
Wishing you all the best, They look really good,
1 person likes this
@gamayngbaki (1602)
• Cebu, Philippines
6 Apr 21
Your "empanadas" are looking great! Soon you'll not just cook half a kilo per day because you'll be cooking for so many orders online!
1 person likes this
@averygirl72 (37845)
• Philippines
6 Apr 21
It's time consuming but if customers grow hope I can make a kilo a day
@averygirl72 (37845)
• Philippines
10 Apr 21
Thanks. I'm a beginner but I'm able to make 5 batches this week
1 person likes this
@merrybelle2021 (1393)
• Philippines
6 Apr 21
Happy for you. I would buy those, too, if I lived nearby. I think people can tell when something is authentic. Some tend to be stingy with the ingredients because they want to profit immediately.
1 person likes this
@JudyEv (341824)
• Rockingham, Australia
7 Apr 21
Good luck with your sales. I hope it develops into something more lucrative.