Miyako Buffet & Sushi Restaurant Review

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Ah yes---I got my appetite back and gained weight this week---back to the battle!! (7 of the above pictures---the plates & bowls were just some of what I ate!!) Upfront I have to tell you I am not a sushi lover (though they have 2-3 cooked shrimp dishes in the sushi section) so I really can't say anything about it. I did try a vegetable sushi and after one bite that was it. I am a lover of all other food and I went to town. Yes, large peel 'n eat them shrimp, chicken wings, oysters on the half shell, mussels, mussels and more mussels, fried shrimp, popcorn shrimp---if I continued to tell you what I ate that would be the whole review! :O) (If you want to know I have 19 pictures to show you of just what I ate!) Most of the hot food was hot and the cold food was cold but the pasta dishes weren't and a couple of the other dishes I wouldn't have again. I found the hibachi foods really in sad shape--the meat should be cooked fresh not just laying there. (I am not even sure if it was beef or ?????) The desserts are very varied and, mostly good, ranging from ice cream to chocolate cookies to many different pastries. I gave it 4 stars because there were a couple of negatives ranging from the hibachi to missteps in service (as far as I was concerned, but that's me!) though our server was very pleasant and good at replenishing drinks. I, personally, would like a variety of clean forks for the many varied foods without having to ask for them, along with a bowl to put all the mussel, oyster and clam shells. All in all, I would recommend it and I heard a lot of good comments from the sushi lovers around me. There are COVID rules all around but most customers ignored them. The staff (except for the host/hostess & cashier, and many of those refilling empty food pans) mainly the servers wore masks and no one that I observed---staff and customers--observed the 6 feet apart rule.