Dr Souvik Chatterji
@sathviksouvik (19663)
Age 48
Joined myLot 8 years ago
Discussions (2877)
Dr Souvik Chatterji's Discussions
Dr Souvik Chatterji
@sathviksouvik (19663)
11h
In bengal prawns as fish are mixed with many vegetables. They are added with parval also called pointed gourd to create a dish called potol chingri. Chingri in bengali means prawns. Prawns if added with bottlegourd it is called...
7 responses •
6 people
Dr Souvik Chatterji
@sathviksouvik (19663)
14 Dec
Brinjal in bengal is roasted and converted into pulp called pora. Brinjal is called begun in bengali. It is then mixed with onions and chillies. The dish is eaten with rice. It is really a delicious food. It also adds appetite.
2 responses •
1 person
Dr Souvik Chatterji
@sathviksouvik (19663)
12 Dec
Many countryside resorts allow potato plantations brinjal plantations flowering crops across vast land. The farmlands bring in revenue and help the ecology. The travellers dont harm the plantations, they just walk around the...
3 responses •
4 people
Dr Souvik Chatterji
@sathviksouvik (19663)
12 Dec
In winter plants require less water. In the countryside resorts in the east there are mass flowering plants or mass vegetable plantation. They require limited water. The gardeners and farmers have right training of watering using...
2 responses •
3 people
Dr Souvik Chatterji
@sathviksouvik (19663)
9 Dec
In winter the cauliflowers are very tasty. West bengal is the highest producer of cauliflower in India. I had cauliflower potato peas curry with chapatis. Cauliflower is called fulgobhi potato is called aloo and peas is called...
2 responses •
2 people
Dr Souvik Chatterji
@sathviksouvik (19663)
8 Dec
In countryside resorts where there are flowering plants and other plants in huge number, there is requirement of heavy watering. through pipes the gardeners and farmers do the watering and ensure the flowering plants dont get...
6 responses •
6 people
Dr Souvik Chatterji
@sathviksouvik (19663)
7 Dec
When the flowering plants are propagated in the countryside resorts the the ecology is balanced. The flowering plants are planted in mass level. They are watered regularly. there is fresh oxygen and people can enjoy the clean...
3 responses •
4 people
Dr Souvik Chatterji
@sathviksouvik (19663)
5 Dec
Kabuli chana is one form of chana which are boiled and cooked in bengal. They are eaten either with chapatis or a flour form of dish called batore. Chole batore is very popular in north India also. It is a very good breakfast or...
2 responses •
2 people
Dr Souvik Chatterji
@sathviksouvik (19663)
5 Dec
In many part of India emus are propagated. they are kept in enclosures where they can move. Food is provided to them. There are doors where visitors are restricted from creating damage. They are big in size and give big green...
2 responses •
4 people
Dr Souvik Chatterji
@sathviksouvik (19663)
5 Dec
In the countryside the change of weather can be seen. In winter in the countryside the sun rays are light in winter. There is dew on the grasses and crops. The sunset is early in the day. The winter crops like cauliflowers and...
2 responses •
2 people