brimia
@brimia (6581)
United States • Age 50
Joined myLot 18 years ago
Comments (487)
brimia's Comments
Sharon
@simone10 (54187)
• Louisville, Kentucky
14 Dec 15
My brother is the manager of student housing apartments and the office staff is always having events and things going on in the clubhouse.
He brought home tons of stuff to make cookies Friday evening. It seems that they are...
19 responses •
19 people
Deborah L. Alten
@gtargirl (5376)
• United States
20 Jan 09
People in Holland might argue this but I am so craving double salted licorice (zoute drop) which I think Holland is famous for, amongst other crazy good food. What is it that your country is famous for . . . regarding candy or...
8 responses •
2 people
orevro
@orevro (715)
• Philippines
14 Nov 08
Recently, I've been craving for cereals, I eat it even if it's not for breakfast! Maybe that's why I've been gaining weight, lol, anyway, I've tried eating it with milk, without milk and mixing it with chocolate and marshmallows...
11 responses •
1 person
LilyoftheThorns
@LilyoftheThorns (12918)
• United States
24 Aug 08
Okay...anyone who saw the movie knows what I'm talking about...if you havent let me, real quick, explain it.
One of the characters is COMPLETELY (100% of his body) covered in hot wax so he becomes a "living" figure in the Wax...
7 responses •
1 person
Marie Anne
@Ldyjarhead (10233)
• United States
20 Aug 08
... what?
I love popcorn as a snack, and usually just put butter and salt on it, but sometimes I crave something a little different.
Sometimes I'll mix corn syrup and brown sugar and cook that a bit and pour that over, and...
38 responses •
14 people
positiveminded1977
@positiveminded1977 (7072)
• India
20 Aug 08
I seriously want to learn the art of baking a cake without an oven. Can you help me out? Some of my friends and relatives have tried all sorts of acrobatics in the kitchen, trying to bake a cake in grease-lined vessels, cookers,...
23 responses •
4 people
writersedge
@writersedge (22563)
• United States
17 Aug 08
and scabby, so it took about a bushel to make a peck of apples to put into apple sauce which is now about 4 scant cups of applesauce. I put a small amount of water, a little bit of cinnamon sugar, small amount of lemon juice, and...
3 responses •
1 person
rhyannefranz
@rhyannefranz (770)
• Philippines
16 Aug 08
Most boring movie I ever saw him in would be... Actually I am torn about this two. Bringing out the Dead and Adaptation. Which is which, or you have a better, uhm I mean you have a worst movie he played at. Or I am just plain...
4 responses •
2 people
wondericequeen
@wondericequeen (7876)
• Hong Kong
10 Aug 08
Yesterday I bought a book about adding different things to instant noodles to make it more interesting. Whenever I cook instant noodles, I add things like pork or sausage or something else to make it taste better. What about you?...
14 responses •
4 people
brimia
@brimia (6581)
• United States
19 Feb 08
Do you like your salsa hot, medium, or mild? Chunky or smooth?
I like between a mild and medium spiciness and just chunky enough that it doesn't pour right off the chip or food that I'm putting it on.
10 responses •
3 people