tawny_24
@tawny_24 (341)
United States • Age 41
Joined myLot 17 years ago
There are three kind of people in the world: People who MAKE things happen. People who WATCH things happen. And people who stand around wondering what is happen
Discussions (25)
tawny_24's Discussions
tawny_24
@tawny_24 (341)
• United States
23 Apr 13
I recently learned the answer to this question. Not that I'm an expert, because I'm not. But I recently got an interesting eye opener. So I wanted to find out what other people think about working online. Either here on myLot, or...
4 responses •
2 people
tawny_24
@tawny_24 (341)
• United States
7 Oct 10
When you meet a new person are you trying to figure out how much you can get out of them? Do you have friends or frienemies? Do you like to see other people screw up and then talk about them, like you have never made a mistake...
8 responses •
2 people
tawny_24
@tawny_24 (341)
• United States
8 Jan 10
So I don't know if it is just because I got one of those Amish mantle fireplaces as a gift or if I have always been like this, but I am loving cold food, and it was like eight below zero last night! i've been pretty good, mostly...
48 responses •
7 people
tawny_24
@tawny_24 (341)
• United States
30 Dec 09
Were you a bully, did you know it, and are you still one? Were you considered an outcast or a weirdo? Were people mean to you? Did you try to do what the "popular" kids did? Were you really popular or a wannabe? Did you change...
20 responses •
1 person
tawny_24
@tawny_24 (341)
• United States
28 Dec 09
Do you watch the foodnetwork to see your favorite cook? Have you gotten incredible recipies from contributors to your local paper? Do go to one restraunt all the time because the chef is so awesome? I want to know who inspires...
4 responses •
1 person
tawny_24
@tawny_24 (341)
• United States
28 Dec 09
Does your tip save time, money, or both? Has your tip been passed down in your family? Do you tell everyone about it or do you keep it a secret?
5 responses •
1 person
tawny_24
@tawny_24 (341)
• United States
26 Dec 09
Tonight I made venison loin medalions in beef gravy with steamed peas and carrots and some good wheat rolls I bought at the store. I crusted the venison with a seasoning mix that included some course ground pepper, sea salt,...
5 responses •
1 person